Yes, but Wikipedia says
Condensed milk is cow’s milk from which water has been removed. It is most often found with sugar added, in the form of sweetened condensed milk, to the extent that the terms “condensed milk” and “sweetened condensed milk” are often used interchangeably today. Wikipedia
In any case, in cooking videos it really depends on the country the cook is, and not even consistently.
BTW, I don’t know about English, but Wiktionary in Greek is notoriously unreliable.
English (the language itself, not the wiki) is notoriously unreliable as well.
As a native English speaker (although admittedly not much of a cook), I don’t understand the difference in implications between “condensed” vs “evaporated” milk products. I would have to check the label to see if there’s sugar, and if a cook on TV is saying it, then that would require guesswork.
I think you hit the nail on the head here:
When I say I squint in the video, I ain’t joking (not that I ever follow recipes to the letter, but it makes a difference if there’s sugar in there). Usually if it’s more syrupy and yellowish it’s sweetened, but I think some Thai (?) channel had a sweetened one that was runny and off-white, I think it was a local product though, to be fair.
A lot times, TV cooks don’t specify if they are using salted or unsalted butter, but one can always use their judgement and context, or even try it both ways to see which is better.
I admit I had to look up the difference.
You can buy both condensed and evaporated milk in the UK, so I knew that they were different products, but I couldn’t remember what differentiated them.
I didn’t know salted butter existed for years. I don’t think it’s widely sold here, either.
For me, salted butter is the “default butter” for spreading on bread, cheese biscuits etc.
I wouldn’t think to use unsalted butter outside of baking or some cooking recipes. It lives in the same mental cupboard as the margarine and lard.
Salted butter is also what I’d use for frying without olive oil, eg. mushrooms.
Cultural differences hahahaha
What is the best color wheel pair?
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I never vote first in my polls, as you can imagine I have strong feelings 
The question can, if you want, be examined in the context of heraldry.
In heraldic custom, there are two major groups of tincture: “colours” (dark) and “metals” (light).
To ensure maximum recognition, a colour should never touch another colour and a metal should never touch another metal.
The colours are gules, red; sable, black; azure, blue; vert, green; purpure, purple; murrey, “mulberry”, like a dark puce or red-wine colour; sanguine, “blood red” or crimson, and tenné, “tawny” or ginger.
There are only two traditional metals: or (gold, yellow, orange) and argent (silver, white).
That leaves purple & yellow as the valid pair purpure & or and blue & orange as the valid pair azure & or, whereas red & green is exposed as the heraldically invalid colour-colour pair gules & vert.
However, whilst yellow is undoubtably or, it could be argued that orange should be considered tenné, a colour, making blue & orange azure & tenné, an invalid combination.
So:
| heraldically valid | heraldically dubious | heraldically invalid |
|---|---|---|
| purple & yellow (purpure & or) | blue & orange (azure & or / tenné) | red & green (gules & vert) |
| heraldically valid |
|---|
| purple & yellow (purpure & or) |
(As much as my deeply antimonarchy heritage allows)
I always knew I was nobility. flips hair
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0 voters
What is the question? Which does one prefer? In what sense?
From a linguistics perspective, I believe the two phrases refer to different things. A “spider ant” is an ant that looks like a spider, while an “ant spider” is a spider that looks like an ant.
Spider ant:
Ant spider:
I’m voting for the ant spider, they’re way cooler
What is the question? Which does one prefer?
yup
You’re right, ant spiders are cooler. But spider ants are a very cool type of ant, from their attractive colour scheme to their repletes and wingless queens.
See also AntsCanada’s discussion of ant crickets (timestamped):
And further here: https://youtu.be/yB-lmXz7mTw?t=580
Holy f. cow, this is even more terrifying than a pycnogonid.
That episode is definitely not for arachnophobia people.
If you could choose a person to teach Go, what age would you prefer the poor subject of your torment to be?
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Please post your why’s, if you’re so inclined.
